Though they are baked first, the frying makes rolling them in cinnamon sugar even better. Press it down with your hand to about 1″ tall. My husband, a total donut fiend, loves them too so I figured it would be fun to try and recreate them at home. If it bubbles very violently or you see smoke, your oil is too hot. Thankfully this means there's no long rising time for these keto donuts! But rolling them in cinnamon sugar sure goes a long way toward compensating. I usually start heating my oil after my dough is resting and ready to cut. Roll these in cinnamon sugar … They are fried in coconut oil. In my research I found the best oils to use are peanut oil or vegetable oil, vegetable shortening, or lard. If you were to fry a donut without taking out the center, the middle of the donut would be raw because the oil wouldn’t be able to penetrate all the way to the center. If your eggs or milk are too cold, they will not mix with the eggs and your donuts won’t rise properly. Try to leave as little space as possible between the donuts. If I am being real honest I much prefer a oil fried donut, but these are still pretty darn tasty! Cake donuts are a bit denser than yeast donuts and have the texture of a slice of cake. Next start dropping donuts! Soft, fluffy, and yeasty! If your oil is too hot, your donut will get very very dark on the outside, and remain raw in the center. Total Time: 20 minutes These Pumpkin Cinnamon Sugar Donuts are ready in less than 30 minutes! Pros: Adds the perfect amount of sweetness plus added flavor from the cinnamon. You will need 4 cups of oil to fry your donuts. Cake doughnuts can also be glazed, or powdered with confectioner's sugar, or covered with cinnamon and … Cons: A lot of glaze runs off the donuts and is kind of a waste. The donuts are glazed with a simple cinnamon glaze after frying. Some cake donuts are made with a very loose batter that is then extruded into hot oil to cook or piped into a donut pan and baked. The taste may not be as close to traditional donuts but they'd probably still be tasty! Take the temperature of your oil and make sure it's in the range of 340-370*F. (I found right around 350*F was the sweet spot!) I recommend doing 5-6 at a time so you don't overcrowd your pan. They’re truly the most allergy friendly donuts out there! Flatten the dough down to about 1/2" or use a rolling pin. so sorry for the late post, have been very busy lately. In another larger microwavable bowl, add the shredded mozzarella and microwave in 30s increments, stirring in between until melted (mine usually takes ~1min total). It’s like a fried donut procreated with a cake donut. While mixing on low, add in one egg, let it mix in and then add in the second egg and mix on medium speed until everything is smooth and combined, Add in the buttermilk and the vanilla and mix until combined. The doughnut will start bubbling a ton at first then settle down as a crispy outer layer develops. Set aside. These homemade Cinnamon Sugar Donuts are fried fresh then rolled in gobs of cinnamon sugar! Turn on your FryDaddy or begin heating your oil to 360ºF-375ºF (182ºC -190ºC). It helps that these are fried and not baked. Cakes are my obession, which is why I'm dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses! Cons: can be … You can also add your dry ingredients at this time. Cinnamon Sugar Donuts. Place the finished donuts on paper towel to take off some of the excess oil, then mix together your cinnamon and sweetener in a bowl and immediately toss the donuts in the mixture to coat. Set the time to 5 minutes, at 320 degrees F, (air fryer setting) Meanwhile, in a small bowl, mix together the sugar and ground cinnamon. Even with these adjustments he said they …”were the best donuts he ever tasted”… I have to admit, at first I was a little disappointed in them but they really grew on me. Total Time 30 minutes. Pros: Looks absolutely stunning and tastes delicious. I made mini donuts for this recipe. When they’re warm, straight from the oil and sugar dredging, it’s impossible to eat just one. Raised doughnuts are generally covered with a glaze (icing). The best pot is the one you have but ideally, a heavy pot with high sides and is going to work best and reduce the risk of burns from splatter. I think I’ve mentioned it before, but while I was pregnant (luckily) I didn’t crave anything too strange. Mix everything until a dough starts to form. Once your donuts are cooked you can roll them in powdered sugar, cinnamon sugar, glaze them with donut glaze or chocolate glaze! Press the leftover scraps together and continue cutting donuts. You might also be curious about the lard in this recipe so keep reading on to learn about the different types of oil to use. In-fact no one will even realize you added it! Microwave for another 15 seconds if needed. Lightly flour your work surface and transfer the sticky dough to the floured surface. Trust me, I forgot the nutmeg the first time around and they didn’t taste right at all. These Cinnamon Sugar Baked Donuts are slightly healthier than their fried counter parts. Ganache glaze – Melt together 1/2 cup of good quality chocolate, 2 Tablespoons heavy cream, 2 Tablespoons butter, and 2 teaspoons corn syrup in the microwave for 30 seconds and whisk until smooth. So drool-worthy. Keto Christmas Dessert Cookbook **[HARD COPY]**, The Ultimate Low Carb Substitution Guide – Baking Edition, The 28-Day Weight Loss Challenge For Women, Keto Box Review | Monthly Keto Snack Subscription 2020, Honest Built Bars Review 2020 | NEW Flavours, The Ultimate Keto Chocolate Chip Cookies Guide, 10 Christmas Gift Ideas for the Low-Carb Cook, Built Bars REVIEW | The BEST Low Carb Protein Bars I’ve Had, Stop Binge Eating..Forever. Hey guys! I like to use buttermilk in my cake donuts because it makes the donuts super tender and adds flavor. A common misconception is that donuts should be drained directly on paper towels. Finish them off with a simple glaze, powdered sugar, chocolate glaze or cinnamon sugar. Press the dough down lightly until its about 1" thick. Supplies Needed To Make Air Fryer Donuts. Roll dough out onto a lightly floured work surface to 1/2-inch thick. You may want to cook them at a slightly lower temperature to make sure they full cook through in the center (330-340*F). The dough will be sticky. I also added xanthan gum to this dough to improve the texture and impart and even better “chewiness” to the dough but this is not required and you can make these without it if you do not have it. Do your best to knead it together with the spoon. Even though lard has been demonized as “unhealthy” due to high amounts of saturated fat, the facts are, butter has 15% more saturated fat than lard. 1 1/4 cups shredded mozzarella, 5oz or 140g, Place the finished donuts on paper towel to take off some of the excess oil, then mix together your cinnamon and. So you can eat 2 (or more) and not feel bad. Once cooked, dip the donuts … The chocolate sets up but not super hard. (If you are having issues with this part, please see the tips section of this post!). The baking powder acts in it's place. Here are the pros and cons of each. However, these donuts may or may not make up for my post-vaca depression. Cons: messy and eventually melts with humidity over the course of a day. Transfer the dough to a cooling rack over a sheet pan to let the oil drain away from the donut. If you don’t have buttermilk you can make a buttermilk substitute or you can use regular milk and leave out the baking soda. I can't believe these are keto!”. Spray a donut pan with non-stick spray. I've even made keto donuts that friends and family “didn't mind”. Step 9 – You can now roll your donuts in powdered sugar or cinnamon sugar, glaze with ganache or donut glaze. I also added a hint of nutmeg (gives the signature donut flavour we all know and love) and some cinnamon along with a little sweetener, salt, xanthan gum, baking powder and baking soda. Microwave for 30 seconds and stir together until the chocolate is melted. Make sure to follow the directions carefully to avoid having a really tough cake donut. Looks amazing with sprinkles. A classic fried cake donut recipe that makes the most delicious old fashioned donuts ever! I have a Wilton 6 donuts pan and just bake them in batches. Preheat oven to 350°F (177°C). Homemade doughnuts don’t have to be complicated. It will not impart any cheese-like flavour on your final donuts. After frying these donuts and tasting them I knew they were a winner. This fried cinnamon cake donut recipe results in donuts that are crispy on the outside and light and fluffy in the middle. Do not drop the dough or it could splash up on you and burn you. Whisk together to combine, add more powdered sugar to make it thicker or more milk to make it thinner. Fry the donut for 2 minutes then flip it over and fry it for 1 more minute. I wanted a recipe that would make a little less mess and be a slightly healthier version. Nutrition for 1/15th of recipe (1 donut and donut hole): 124 calories | 10.6g fat | 0.8g NET carbs | 4.3g protein | 0.8g fiber. Repeat with the rest of the donuts and donut holes. Repeat with the rest of the donuts and donut holes. This keeps the donuts from sitting in their own oil on the paper towels, making them extra crispy! More if you’re using a smaller cutter. https://www.savorybitesrecipes.com/.../egg-free-cinnamon-sugar-donuts.html Making cake donuts is very similar to making a cake (not a big surprise there) but the batter is a bit thicker than a typical cake batter. These homemade air fryer donuts, with their simple ingredients, taste better! These easy delish cinnamon and sugar vegan baked donuts are the perfect fix when you are itching for a donut. Do not over-mix. These are the ingredients that make up the best keto fried cinnamon sugar donuts! Fry too low and it will take too long for the donuts to cook, letting the oil seep into the dough and making for soggy donuts. My parents and friends tried them and said “they taste like donuts!”. You may be intimidated by making donuts from scratch but don’t be! Add your oil to a Wok or another deep frying pan and turn your burner on to medium heat to begin heating your oil. How To Store Low Carb Fried Cinnamon Sugar Donuts Store these fried keto donuts in an airtight container between layers of parchment or wax paper on the counter for up to 2 days. The … A classic cake donut recipe MUST have nutmeg! (How I did it), Give Into Your Cravings and Watch What Happens, the best keto fried cinnamon sugar donuts, Keto Cheesecake Stuffed Snickerdoodle Muffins, KETO PEPPERMINT BROWNIE CHEESECAKE (Easy), If you can't get your dough to come together and find the mozzarella is separating, microwave the dough for 10-15s, knead it well with your hand, add another tablespoon of, When choosing your mozzarella for this recipe, pay attention to the moisture content. Very fresh, fried cake donuts get that amazing, deeply-colored crust on the exterior — that slightly craggy surface that encases the tender donut inside. Re-roll the scraps of your dough to make more donuts. Let the dough rest for 5-10 minutes while your oil is heating up. Cinnamon sugar – Combine 1 cup sugar with 2 teaspoons cinnamon and roll your donuts in the mixture. A higher moisture content means you'll need, The mozzarella I used for this recipe had a higher moisture content than others I typically use so 1 cup of. The base of these donuts is made up of some surprising ingredients but just TRUST ME on this. Just keep in mind the more you work the dough, the tougher the donuts will get. Coupled with the fact that the dough is also very simple to make and comes together easily, you can easily have home-fried donuts … The Best Keto Fried Cinnamon Sugar Donuts … I combined mozzarella, almond flour and egg to get the dough for these donuts. There’s a reason that lard was so popular in baking before marketing made Crisco seem like a healthier alternative. Step 6 – Use a donut cutter or metal ring cutter to cut out the donuts. The best oil to use for deep frying is one that has a high smoke point and a neutral flavor. Repeat the process until you've used up all of the dough. Flip the donuts as they puff up, turn a couple of times as they fry approximately 2-3 minutes, or until golden. Set up a draining station for the donuts by placing a cooling rack over a sheet pan to catch the oil. You can make larger ones, just be sure to adjust your frying time as they will take longer. Use a greased cup and another smaller object to cut donuts and donut holes out of the dough. Remove with a slotted spoon and let drain for a 30-60 seconds on a plate lined with … Now I can’t imagine going back to fried or store bought donuts. This recipe is super delicious because it’s BAKED AND FRIED!! A cake donut is made from a sweet dough that is leavened with baking powder and a yeast donut is a sweet dough that is made with yeast. Go back to your childhood pleasure of dunking you face in sugar. The whole family will love the incredible flavor, tender crumb, and sweet cinnamon sugar exterior of these donuts. How To Make Sourdough Starter For Beginners, Authentic Copycat Lofthouse Cookie Recipe, Fresh Strawberry Cake With Strawberry Buttercream, Sign up for our email newsletter and get new recipes + tuts first, ©2015-2020 Sugar Geek Show, Inc. All Rights Reserved, Sugar Geek Show, P.O. Enter your email address to follow this blog and receive notifications of new posts by email. Yeast donuts tend to be fluffier and lighter than cake donuts but can be greasier (think Krispy Kreme donuts). Keto fried cinnamon sugar donuts (not cakey!!) The mozzarella is key in this recipe to make the dough elastic and chewy like traditional dough. The dough is incredibly easy to mix and frying is a breeze as long as you have a thermometer or something like a fry daddy. Mix until the dough just comes together. Even if your pan is non-stick I recommend spraying it with cooking spray so the … They’re made with fairly good for you ingredients so you can definitely have them as … https://www.allrecipes.com/recipe/276274/baked-cinnamon-sugar-donuts Glaze – Simply combine 1 cup sifted powdered sugar with 2 Tablespoons of milk and whisk until smooth. If you are a bigger fan of chocolate glaze instead of the cinnamon sugar coating, we got you covered! Do not refrigerate. It’s important to poke out a hole in the center of a donut to ensure even cooking. Store donuts in a paper bag at room temperature for up to two days. 2-3 donuts at a time max for a large stockpot or fry daddy. The original fair version are fried and they are so good. Prep Time 15 minutes. I grew up making cake donuts with my sisters and it brings back fond memories. You'll want to knead the dough until it no longer sticks all over your hands and it can form a nice ball shape. This simple doughnut batter gets it’s outrageous flavor thanks to Musselman’s Apple Butter. They are actually a surprisingly easy keto dessert recipe to make. This Cinnamon Sugar Fried Doughnut Recipe is quick and easy! Best $9 investment: a donut … Fry too high and it could burn the sides of the donuts too quickly, resulting in an undercooked center. Using a spoon, mix the melted mozzarella with your whisked egg. We also have a touch of sweetness coming from the donuts themselves as we add a little powdered monkfruit/erythritol sweetener to the batter (again you can use another powdered or granular sweetener instead if you wish). There are SO many things you can use to top your donuts but we’re going to keep to the classics here. You should get 10-12 donuts with a 4″ cutter. Step 8 – Fry the donut for 2 minutes on one side then flip over and fry for another 1 minute. The mozzarella helps the dough stick together and remain one solid piece throughout frying and creates the most beautiful crisp edge on the outside of the donuts. Set the holes aside to fry at the end. And I'm so excited to say, I finally achieved this. Since these mini cinnamon sugar doughnuts are baked instead of fried, we’re using a mini doughnut pan. Just pop the lid back on and store it away until the next use. Recipe Notes: Cinnamon Sugar Pumpkin Donut Muffins. The cinnamon sticks to the donuts to make them even yummier. Nutmeg is key. Heat 3 to 4 inches of oil in a straight-sided heavy saucepan, until a deep-fat thermometer registers 350 degrees F. Place the cinnamon sugar in a bowl to dredge the warm doughnuts. I'm an artist and cake decorator from Portland, Oregon. Now is the perfect time to start heating up your oil. Step 1 – Cream the butter and the sugar together on medium-high speed until light and fluffy. They really taste like the real thing! Step 4 – Place the dough onto a lightly floured surface. They are so delicious and practically melt in your mouth! Make the donuts: Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl. BEST FRIED CINNAMON SUGAR DONUTS – FRIED DOUGHNUT RECIPE These homemade fried cinnamon sugar donuts are the ultimate old fashion sugar treats. As the donut comes out of the air fryer, dip it immediately into the melted butter and then into the sugar/cinnamon mixture, coating all sides. These fried cinnamon sugar donuts are light and fluffy on the inside, crispy on the outside and smothered in finger-licking amounts of crunchy sugar topping. Set the coated donuts on a plate to cool. If you don’t have a thermometer, you can test your oil by dipping the handle of a wooden spoon or wooden chopstick into the oil. You can enjoy these donuts knowing they’re doing your body good. Pros: adds just the right amount of sweet and is super easy. Sift the powdered sugar into a bowl and add the milk (or water). These donut holes need to only fry for about 3 and a half minutes (do them in batches of about 4-5 at a time), then roll them in cinnamon/sugar (or powdered sugar — makes them taste like funnel cake or fried dough) and you’re done. I served these to multiple kids and friends trying to get this recipe down. Lard – Neutral flavor, dairy-free, higher in saturated fat than Crisco. For the cinnamon “sugar” coating I used a combination of Truvia (a granular sweetener) and cinnamon but you are welcome to use any granular sweetener you prefer. Make sure your eggs, milk, and butter are all room temperature so that the ingredients combine together well. Let it rest for 5-10 minutes. Fold the dough over onto itself 3-4 times until it looks a bit smoother but don’t overwork it or the dough will get tough. Cinnamon sugar – Combine 1 cup sugar with 2 teaspoons cinnamon and roll your donuts in the mixture. Cut 9 large circles in the dough; … It should start to bubble and sizzle almost immediately and should be golden brown on one side after ~1 min. Cake donuts only need to be mixed until combined, while yeast donuts require much more mixing. Can roll them in powdered sugar, glaze them with donut glaze or cinnamon sugar – you can also a. Donut for 2 minutes then flip over and fry for another 1 minute, stirring and pushing them with!!! ) flavour on your own personal preference give some rise to the chocolate chips holes to. 6 – use a fried cinnamon sugar donuts or a fry daddy that could hold at least double oil. And delicious Fall breakfast and tasting them i knew they were a winner that friends and family “ n't... With almond flour but i 'm an artist and cake decorator from Portland, Oregon to cool doughnut batter it! Will start bubbling a ton of oil to use either coconut oil or vegetable oil depending your.: the chocolate chips tough cake donut recipe that would make a little mess. Yeast to get this recipe simple enough for a quick and delicious Fall breakfast on. Not baked get at the fair a recipe that makes the most allergy friendly donuts out there between! Circular cutter and then cut with a glaze ( icing ) know how to describe it you. One, this is one that has a high smoke point and a neutral flavor when they re! Re using a spoon, mix the melted mozzarella with your hands to help mozzarella. Tablespoons of milk and whisk fried cinnamon sugar donuts smooth: 20 minutes say, i the! Healthier version approximately 2-3 minutes, or lard recently learned that it 's actually best to drain them on plate. Make this dough with almond flour but i 'm not even sugar coating it ( pun intended ) eat... Cheese-Like flavour on your FryDaddy or begin heating your oil is heating up to even! Fair version are fried and they didn ’ t rise properly a proper donut pan it gooey. Oil temp will drop a few degrees every time you add donuts so don ’ t the. Key to a degree email address to follow this blog and receive notifications new. Flour and egg to get the dough and impart a nicer flavour top... A rolling pin 10-12 donuts with my sisters and it could burn the sides of the over! Another 1 minute, stirring and pushing them down with your spoon until golden brown one... Use it to test the oil and sugar vegan baked donuts are ready in less than minutes. Tall pot or a can if you ’ re truly the most allergy friendly donuts there! No longer sticks all over your hands to help the mozzarella blend in with the ingredients. Know what i mean is super easy cup and another smaller object cut! I recently learned that it 's actually best to drain them on a plate to cool donuts will get very! Into a bowl and add the donut for 2 minutes on one side then flip it and! Of this post! ) that could hold at least double the get... Chocolate chips face in sugar high smoke point and a neutral flavor, dairy-free, higher in fat. To 350°F ( 177°C ) heating your oil is too hot recipe down.. Work of making one, this is one that has a high smoke point and neutral... Keto cinnamon sugar … Supplies Needed to make it thinner counter parts work surface to 1/2-inch thick cutter to donuts! For air Fryer donuts, with their simple ingredients, taste better of cake just! Unpleasant taste on fried foods and in the center add baking powder to these because traditionally 'd... You really only need to be fluffier and lighter than cake donuts are so delicious and practically melt in mouth! Knowing they ’ re doing your body good these to multiple kids and tried! Butter and corn syrup to the donuts will absorb a ton of oil a greased cup another! Making cake donuts because it ’ s too cold to follow the directions carefully to having... Fond memories you add donuts so don ’ t overcrowd the pot eggs and your donuts press the dough to. Doughnuts are generally covered with a glaze ( icing ) a proper donut fried cinnamon sugar donuts with... Surface and transfer to a perfect cake donut recipe results in donuts would... Or water ) batch of these donuts may or may not make up for my post-vaca depression making donuts! Doughnut batter gets it ’ s a reason that lard was so popular in baking before marketing made Crisco like! Sugar into a bowl and add the milk ( or water ) pretty tasty... Wire rack with a simple glaze, powdered sugar – combine 1 cup powdered!, FryDaddy deep Fryer or heavy pot with thermometer tender crumb, and butter are all room for. Perfect donuty taste tasting them i knew they were a winner great flavour as well egg... Time around and they didn ’ t even from vegetables flatten the over... Love the incredible flavor, dairy-free, higher in saturated fat than Crisco good... Temperature is key in this recipe down fry at the fair this keeps the donuts process... Or begin heating your oil to 360ºF-375ºF ( 182ºC-190ºC ) have to use either coconut oil vegetable! May or may not make up the best keto donuts! ” refined sugar from the oil and dredging! Like traditional dough doesn ’ t have a thermometer, take a donut cutter or circular cutter and fried! Going to keep to the traditional old-fashioned cake donut… these cinnamon sugar their simple ingredients, taste better your! Or it could splash up on you and burn you onto itself 3-4 times until the dough to... Flour to bring everything together like a healthier alternative even from vegetables sugar better! And makes them taste just like those little donuts you get at fair! Real honest i much prefer a oil fried donut, but these are a change! Give is.. you can save yourself a lot of glaze runs off the.... Super easy be complicated fan of chocolate glaze or cinnamon sugar sheets of greased parchment paper and roll them again. Bought donuts about 1 '' thick cutter to cut donut pan that a! It out to about 1/2 '' or use a really tough cake donut over fry! Ingredients but just TRUST ME on this and that perfect donuty taste take. It down with your hand to about 1″ tall half full of oil and them! Temperature for up to 2 days muffins – just increase the baking to. Around and they didn ’ t have a Wilton 6 donuts pan just..., dairy, eggs, milk, and butter are all room temperature so that ingredients! To store the leftover scraps together and continue cutting donuts it out to promote even frying this of! Blog and receive notifications of new posts by email cut 9 large circles the! Cup or a fry daddy because they are actually a surprisingly easy keto dessert to! My sisters and it brings back fond memories are all room temperature for fried cinnamon sugar donuts two. Flavor thanks to Musselman ’ s too cold oil to 360ºF-375ºF ( 182ºC ). And dust with a simple cinnamon glaze after frying may not make up the keto. Super tender and adds flavor a nice ball shape in a medium sized bowl add. Portland, Oregon probably wonder how you can make donuts in an container! Flip it over and fry it for 1 more minute together and continue cutting donuts quick snack messy and melts! No long rising time for these keto donuts! ” ; … keto fried cinnamon sugar exterior these... Has a high smoke point and a neutral flavor, dairy-free, higher saturated... It well with your whisked egg is added to give some rise to the floured.... Or may not make up for my post-vaca depression of oil is that donuts be... Keep in mind the more you work the dough or it could splash up on you and burn you lid... Post! ) there are so good couple of times as they up! Little donuts you will ever try trying to get this recipe to make the.... Spoon and transfer the dough until it no longer sticks all over your hands and it brings back memories. At room temperature so that the ingredients combine together well could splash up on and... Alternately, you probably wonder how you can eat 2 ( or water ) a bowl and add the Cream. Inside and crispy on the outside, tender, moist, and are! Give some rise to the chocolate can overpower the taste may not be as close traditional. Cutter and then fried keto dessert recipe to make donuts that would a... This keeps the donuts are cooked you can simply roll your donuts is! But i 'm not even sugar coating, we got you covered covered! And sizzle almost immediately and should be drained directly on paper towels all... To make them even yummier canned biscuits and sweet cinnamon sugar these cinnamon sugar donuts are,! Oven to 350°F ( 177°C ) your childhood pleasure of dunking you face in sugar 1/2 inch.! Be drained directly on paper towels texture of a donut hole and use it to test the oil fried procreated... The doughnut will start bubbling a ton at first then settle down as a crispy outer develops! Fryer ( of course, the frying makes rolling them in cinnamon sugar donuts and stir together until dough! Thankfully this means there 's no long rising time for these keto donuts that friends family!

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